維生素 E
Vitamin E

特色：
維生素E是一種很強的抗氧化劑，可防止魚、蝦苗組織細胞的衰老，促進細胞活性，維護細胞的生長發(fā)育，增強魚、蝦苗對鈣離子的吸收，提高魚、蝦苗的抗病能力，降低幼苗的死亡率?？纱龠M種蝦的性腺成熟及提高受精率。
含量：
每公斤維生素E含50%以上。
用法：
每日1-2次。
用量：

1. 種蝦：每立方水體1-2克。
2. 幼苗：每立方水體2-3克。
3. 成蝦：每公斤飼料添加0.5-1克。

注意：
請放置于陰涼干燥處，避免日曬，冷藏**。開封后，避免受潮并盡快用完。

Vitamin E has extremely strong antioxidation, that prevents aging of histiocyte for larvae and fry and enhances the vitalities of cells. It promotes the growth of cells and absorption of the calcium ion, improves disease resistance and decreases the mortality rate. It helps to promote gonadal maturation and increase fertilization rate.
QUANTITY:
Vitamin E≧50%.
USAGE:
Daily 1-2 times.
DOSAGE:

1. Broodstock: 1-2g/ton-water.
2. Larvae: 2-3g/ton-water
3. Grower shrimp: 0.5-1g/kg-feed

REMARKS:

1. Store in a cool, dry place away from sunlight. Refrigeration is preferred.
2. After opening, avoid the humidity.

PACKING:
500克/罐，12罐/箱 (500g/can, 12cans/ctn)